Steak lovers, this one’s for you!
Sink your teeth into our Moiled Irish Rare Breed Beef special! Sourced from one of Ireland’s oldest and rarest cattle breeds, this beef is a cut above the rest.
T-bone steak 450g/1kg to share £37.5/£80
Offer includes greens, fries and choice of sauces.
This premium cut is available only for a limited time during Belfast Restaurant Week 2024, so don’t miss your chance to savour this meaty masterpiece!
Book a table here & quote BRW when booking.
Foodies, we got you! Our award-winning restaurant Taylor & Clay boasts an open kitchen built around our incredible bespoke Asador wood-fired grill.
Monday to Saturday: Lunch 12pm - 3pm / Dinner 5pm - 10pm
Sunday: All day 1pm - 9pm
To find out more or for group bookings please email taylorandclay@bullitthotel.com
Join us at Tetto for fresh, local seafood, Neapolitan pizzas, aperitivo-inspired cocktails and our amazing rooftop brunch! Please note, reservations are for the restaurant only.
Wednesday - Friday: 5pm - late
Saturday: 12pm - late
Sunday: 1pm - 9pm
Wednesday - Friday: 5pm - 10pm
Saturday: 12pm-4pm Brunch / 5pm-10pm Dinner
Sunday: 1pm - 9pm
