Taylor & Clay Grill

At the heart of Taylor & Clay lies its bespoke Asador grill which cooks prime cuts of meat, seafood and vegetables over roaring fires of lump-wood charcoal and ash wood sourced from sustainable local forests. After your meal, relax in one of Bullitt’s bars or take a seat in the courtyard and sample some delicious cocktails and local craft beers. To find out more or make a booking email taylorandclay@bullitthotel.com

Please see the Christmas menu above, and to find out more or make a booking email christmas@bullitthotel.com

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Opening Hours

Monday - Sunday

8am - 10pm

Breakfast

8am - 11.30am

Lunch

12pm - 4pm

Dinner

Sunday - Thursday: 5pm - 9pm; Friday & Saturday: 5pm - 10pm

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Beef Steak Wine Club

Enjoy 20% off all steak cuts and bottles of wine, every Monday to Wednesday in October & November. We are serious about steak!
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Seafood Barbecue

Every Friday evening at Taylor & Clay Grill there will be fresh fish specials cooked over fire on our signature Asador grill.

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Taylor & Clay

Taylor & Clay

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Open for breakfast, lunch and dinner, Taylor & Clay will hit the spot whether you're after a sneaky snack or a full-on feast

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Please note we are open at the following times

THURS/FRI/SUN
4pm – 11pm (Drinks only)

SATURDAY
1pm - 11pm
Tipsy Tea Served 1pm – 4pm
El Bab Served 5pm – 9pm

All bookings are for 1 hour 45 mins.

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For all other enquiries please contact bookings@babelbelfast.com

Bullitt Hotel has been temporarily closed.

In line with Government legislation, Bullitt Hotel is temporarily closed. You can still book an overnight stay on our website, we are due to reopen Friday 11th December. See you soon!

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